Tag Archives: Additives

agenda 21/30, News, Poison

The Great Poisoning and The Great Weakening Agendas – How To Protect Yourself and Your Family 

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From Jason Christoff

“We have a population that has been poisoned for at least 100 years straight, on an ever-increasing scale, with the end goal being the complete theft of all public assets, or as many assets as the ruling group can get away with. “

The great weakening is something I’ve written and talked about extensively. The great poisoning is something Catherine Austin Fitts has talked about extensively. They’re both basically the same concept. We’re all living inside what’s often referred to as 5th generation warfare, which is a major advancement above conventional warfare strategy.

For anyone who doesn’t understand 5th generation warfare, please allow me to explain. In regular warfare (from 4th generation warfare backwards), we would see an invading force (usually motivated by theft) coming into an area they don’t yet govern, with the intention of enriching themselves via the resources of that invaded area. Within old style conventional warfare, the assets that the invading force were targeting to steal, often get destroyed. That’s the big drawback of conventional warfare. If you’re going to start a war and steal other people’s resources, which aren’t rightfully yours (and you’re going to risk everything involved with that) you certainly don’t want those prized resources getting destroyed as you’re invading.

Obviously, this older method of war isn’t so profitable in many situations, where the war itself destroys the assets that you’re trying to steal. That’s where 5th generation warfare comes into play and why it’s so popular today.

In 5th generation warfare, you use psychological manipulation, mind control, brainwashing and behavior modification to trick the people you’re targeting….to destroy themselves and destroy every form of strength they could ever use to resist your invasion. After that (which can often take decades to accomplish), with the public’s wealth and assets intact, you send in the cleanup crew to fully take over the area. You make the people too weak, too dumb, too fat, too addicted and too apathetic to fight back…..even if their full enslavement is implemented right in front of them.

Just an FYI update…. you’re now living in the last stages of a 5th generation warfare takeover attempt. In conventional warfare, you would always know that you were being invaded because of the bombs, the infantry, the barbwire, the missiles, the tanks and the explosions. With 5th generation warfare it’s the ever-growing number of Starbucks stores, the Coca-Cola trucks, the vaccine clinics, the chemtrails, the toxic beauty care products, the Teflon pans, the fluoride toothpaste, the mercury teeth fillings, the mammograms, the pesticide laden nonorganic food everywhere at the grocery store etc. With 5th generation warfare, it’s all about a gradual slow-motion slide into a full-spectrum weakening operation of the human body, mind, soul, spirit and bank account. 

The great weakening is a government and media endorsed living model…..based on perpetual pleasure seeking, self-gratification, gluttony and hedonism. The vast majority of people in the Western world today (especially in Canada, Australia, the UK and the United States) are excessively overweight, brain damaged, weak, diseased and financially broke. (living pay cheque to pay cheque, where one small financial emergency could wipe them out completely) This is all by design.

No human can end up this broken if they live within their natural habitat. This is all socially engineered. This is the result of “the mind control based great weakening”. Well over 50% of Western populations are too overweight, sick, broke and apathetic to defend themselves……as is the goal of any 5th generation warfare operation. The overweight, wheel chaired, handicapped, brain damaged, toxic and addicted population isn’t natural. What we see in our cities today is the result of 5th gen warfare.  

Oddly enough, this 5th gen warfare model has been applied more to the United States population than any other country, simply because the US contains the most asset wealth to steal. 70% of US adults are now obese or overweight. 50% of US children are now in the same boat. Most are addicted to cycles of perpetual self-destruction, using their bodies as disposable fun factories from which they extract max perpetual pleasure……using a very wide array of the state and media sponsored fun chemicals. (caffeine, alcohol, junk food, narcotics, medical narcotics, sugar, tobacco, screen entertainment etc.) 

But that’s not the only way “the great weakening” has been implemented, upon a completely uninformed population. Most people genuinely believe that they’re just living a great, sedated, fun and distraction-based lifestyle. Most folks equate their absolute destruction via poison as “the good life“. The person poisoning themselves the most on social media is adored and admired. The public poisoners who celebrate their love of poisons get the most likes, comments and shares…..via their never-ending alcohol selfies. The average person (especially in the US) doesn’t know that the cleanup crew is about to be sent in.

The US government (for example) isn’t sending the national guard, to many major American cities, to fight crime. That’s the easily digestible excuse, handcrafted so that the average TV watcher cheers on and endorses what was always planned to occur. The complete collapse (financial to begin) is coming and that’s when the national guard in the US will take full control of everybody, regardless if democrat or republican. This isn’t a blue vs red political party issue either. A population this unhealthy can’t survive and was never intended to survive. The US is the most asset laden country on the planet and its population is 70% obese and overly medicated. What did you think was going to happen and do you really think this is all one big accident? Please, people…….it’s no accident. The great poisoning is now about to transform into THE GREAT TAKING…..as is clearly outlined in the documentary of the same name. The asset theft has been going on a long time and is about to accelerate dramatically. It will be like taking candy from a baby, literally.

As I review where we all sit right now, please keep in mind that this is a) all by design b) was purposely socially engineered over the last 100 years and c) is now too severe to fix or remedy. What’s coming is coming. Solutions and safe positions will only be available to people who know what’s happening and why it’s happening.

Let’s quickly review. We have a population that has been poisoned for at least 100 years straight, on an ever-increasing scale, with the end goal being the complete theft of all public assets, or as many assets as the ruling group can get away with. The younger the person is, the sicker they are in general. (mostly because they’ve received the most injected poison of our population) The school system has purposely dumbed down the children, where many have lost their will to live, their genetic self-preservation mechanisms are almost extinguished. Seniors are being purposely euthanized in our hospitals. Canada’s MAID program (Medical Assistance in Dying) is expanding its reach. MAID is now being offered to more and more people, as they simply enter Canadian hospitals looking for basic medical care. If you’re weak and poisoned (and are still walking above ground), the system is being continually engineered to flush you right down the toilet. Saying that, there are obvious solutions that will end in you making it through all this with flying colors. 

Logically, if the ruling group’s agenda is poisoning and weakening….the solution is health and strengthening. Simple stuff. What’s really important to understand is that most people are poisoning and weakening themselves because they’re under mind control. Now, if you think that’s far-fetched, please consider this, If you click here, you can watch a mind control expert brainwash 75% of the people he was targeting, to murder another person……….LIVE on camera. If you click here, you can watch another mind control expert brainwash another person to forget his own name. If you click here, you can watch another mind control expert brainwash a lady named Carol, to believe she’s a man named Bob. Brainwashing you to poison yourself is a snap.

The mind control experts cited above use the same brainwashing tactics that your social engineers use to trick you to poison and weaken yourself. This is why it’s so hard for most people to stop poisoning themselves and why their addictions seem so strong……..because we’re all being brainwashed and mentally manipulated to poison and weaken ourselves every day. 

This way, as we take ourselves out, we believe that there’s something personally wrong with us. We believe our dysfunction and failure in life is organic to us. We blame ourselves and think we’re broken. Blaming ourselves is perfect for the mind control experts who puppeteer our addictions and failures into us from behind our screens. The truth is that there’s nothing wrong with us whatsoever. If we succumb to the media mind control and become weak, addicted, overweight and broke……we’re actually working as designed.

Free will, determination and self-control have very little to do with becoming stronger and healthy. The first thing you’ll need to know, in order to break free, is to fully understand how mind control works. With this key knowledge you can brainwash yourself into a better life……as your social engineers try to continually brainwash you into a terrible life. You can indeed win the mind control battle, which most people don’t even know is raging all around them. 

That’s where your new life starts. Their agenda is weakening and poisoning. Your personal agenda will now be strengthening and health. It’s that simple. But again, you need to learn the basics of mind control, brainwashing, psychological manipulation and behavior modification……before you begin your journey upwards into the stronger and healthier version of you. This is all I teach. All my programs and writings are dedicated to making my students stronger and healthier, on all levels. Let me tell you how I will do this for you.

I’ll make you stronger financially by showing you everything you need to know to start your own business, as a Certified Overcoming Self Sabotage Coach. I know that scares you. That’s why I’ll first teach you how to brainwash that fear out of you. It’s easy. All our beliefs are programs, and you can change your programs at any time. I’ll make you super strong with your health as well. You’ll lose weight, tone up and get in super shape. I have diets, exercise programs and healthy living guides all ready to go for you. I know that scares you too. That’s why I’ll first brainwash that fear out of you as well. I’ll make you strong on all levels. Even though I know all that’s really scary, to change into a super powerful version of yourself in a very short amount of time, I actually have a very large brainwashing library….so you can reprogram yourself into any super strong version of yourself that you desire. You can use mind control for positive changes as well. That’s what I do and teach. That’s what I’ll teach you to do as well. After that, you’ll go out and teach others how to do the same. We strengthen the world as a team. That’s how we win. 

Are you ready to step into a strong and healthy version of yourself…….and have someone like me guide you every step of the way? If you said yes, just click here or email me at info@jchristoff.com. This one-of-a-kind program starts this Saturday (Oct 25th 2025) and we’re already 81% full, with only 19 spots left of the 100 we offer. It’s close to opening day and I would love to see you in our opening day online ceremony. Anyone can afford to join because of our new payment plan. This program is rapid, effective and super entertaining. Come work with me LIVE online from anywhere in the world. I hope to see you this Saturday. Let’s get better together. 

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cancer, Chemicals, News

Beware of Forever Chemicals Causing Cancer to Spread

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Check out our sister site truthwatchnz.is for other news

From mercola.com

“PFAS is found in water, soil, air and food. It’s in your home, including in household products like stain- and water-repellant fabrics, cleaning products, nonstick cookware and paint — and likely in your drinking water…fast food containers and wrappers, microwave popcorn bags, pizza boxes and candy wrappers are common culprits. “

Story at-a-glance

  • Per- and polyfluoroalkyl chemicals (PFAS) may promote cancer metastasis, according to a study by researchers at the Yale School of Public Health
  • Researchers immersed two types of colorectal cancer cells in a PFAS solution for up to seven days; metabolic changes signaling cancer metastasis were observed, along with increased cell motility
  • Not only was the cells’ migration ability boosted, but they had a tendency to spread and penetrate membranes
  • PFAS may lead to altered gene expression and epigenetic changes that in turn cause inflammation, endocrine disruption and changes in metabolism and cell signaling that promote carcinogenesis
  • Other research shows exposure to PFAS may worsen the prognosis of patients with colorectal cancer

Per- and polyfluoroalkyl chemicals (PFAS) may accelerate the progression of colorectal cancer, according to a study by researchers at the Yale School of Public Health.1 The finding could even explain why firefighters, who regularly come into contact with PFAS in firefighting foam, are also more likely to develop and die from cancer, including colorectal cancer.2

PFAS are known as “forever chemicals” because of their persistence in the environment and ability to bioaccumulate in people and wildlife. In the human body, PFAS have half-lives of two to five years.3 Due to their ability to repel oil, dirt and water, they’re widely used in consumer products including nonstick cookware, stain-resistant fabric and firefighting foams.

As endocrine-disrupting chemicals, PFAS are known to affect hormones and metabolism, interfering with fertility, growth and development.4 However, PFAS may also contribute to cancer, including promoting its spread.5

PFAS Could Promote Cancer Metastasis

Perfluorooctanoic acid (PFOA), one type of PFAS, is categorized as carcinogenic to humans by the International Agency for Research on Cancer, while perfluorooctanesulfonic acid (PFOS) is considered possibly carcinogenic to humans.6

Due to chemical exposures on the job, firefighters have higher levels of PFAS in their bodies than the general population, and they’re also more likely to develop colorectal cancer. About 80% of these cancer cases are believed to be due to environmental exposures.7

“We look at patterns that occur within an exposed group of people or a diseased group of people, then try to generate a hypothesis as to why somebody may develop a disease or have progression of disease,” study author Caroline Johnson, Ph.D., associate professor of epidemiology, said.8

For the study, researchers immersed two types of colorectal cancer cells in a PFAS solution for up to seven days. Metabolic changes signaling cancer metastasis were observed, along with increased cell motility. “It doesn’t prove it’s metastasis, but they have increased motility, which is a feature of metastasis,” Johnson said.9

Not only was the cells’ migration ability boosted, but they had a tendency to spread and penetrate membranes. According to a news release from Yale School of Public Health:10

“In another experiment, researchers grew the cells as a flat, two-dimensional layer, then drew a scratch down the middle, separating half of the cells from the other half. When they added PFAS, the cell lines grew and migrated back together again … Metabolomic analysis revealed the spheroids were producing a variety of fatty acids, amino acids, and signaling proteins in patterns previously linked to metastasis.

Small-chain fatty acids, which can protect against tumors and inflammation, were downregulated.”

The study used PFAS exposure levels similar to those in firefighters and others who have increased exposure, such as people living near military bases, landfills, airports and wastewater treatment plants. The researchers intend to conduct additional studies to see if lower levels of PFAS exposure, such as what an average person might be exposed to on a daily basis, have similar effects.

PFAS Exposure May Worsen Colorectal Cancer Prognosis

Other research shows exposure to PFAS may worsen the prognosis of patients with colorectal cancer.11 Every quantile increase in PFAS mixtures was associated with a 4.67% increase in the numbers of metastatic lymph nodes in colorectal cancer patients.

Further, the number of metastatic lymph nodes in patients with serum PFOA concentrations in the 95th percentile was 27% higher than in those with concentrations at the threshold level.12 Some evidence also suggests that PFOS exposure leads to gastrointestinal inflammation that contributes to ulcerative colitis, a precursor to colorectal cancer.13

PFAS may lead to altered gene expression and epigenetic changes that in turn cause inflammation, endocrine disruption and changes in metabolism and cell signaling that promote carcinogenesis.14 Writing in Frontiers in Toxicology, researchers explained, “Current literature suggests a link between long-term PFOS exposure, lipid metabolism dysregulation, inflammation, microbiome dysfunction and the etiology of colorectal cancer.”15

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PFAS Exposure Increases Thyroid Cancer Risk

Exposure to PFAS has previously been linked to thyroid cancer. Researchers looked into associations between plasma PFAS levels and thyroid cancer diagnosis. Using data from 88 patients with thyroid cancer and 88 matched controls without thyroid cancer, the team measured levels of eight PFAS, finding a significant association.

“There was a 56% increased rate of thyroid cancer diagnosis per doubling of linear perfluorooctanesulfonic acid (n-PFOS) intensity,” according to the study.16 Another analysis was conducted on a subgroup of 31 patients who were diagnosed with thyroid cancer a year or more after enrolling in the study.

This analysis also found an association between exposure to PFOS and thyroid cancer risk, as well as exposure to several other PFAS, including branched perfluorooctanesulfonic acid, perfluorononanoic acid, perfluorooctylphosphonic acid and linear perfluorohexanesulfonic acid.17

PFAS may contribute to cancer via multiple mechanisms, incuding causing changes in epigenetics, immunosuppression, oxidative stress and inflammation or via hormone and metabolomic pathways. An accumulation of epigenetic events induced by PFAS exposure can “synergistically amplify tumorigenicity and cancer progression,” the team explained, adding that immune system suppression and chronic inflammation also likely play a role:18

“PFOS and PFOA have been found to be immunotoxic in epidemiological and animal studies. Suppression of the immune system can affect the body’s response to foreign antigens, including those on tumor cells.

PFOS exposures are inversely associated with decreased anti-mumps and anti-rubella antibodies and reduced antibody response to tetanus and diphtheria among children, demonstrating the ability of PFOS to cause systemic immunosuppression.

Chronic inflammation, which can drive cancer development, has been linked with PFOS exposures … Finally, PFOS activates peroxisome proliferator-activated receptors, which contributed to development and regulation of thyroid cancers.”

Additional Health Risks of PFAS Exposure

Exposure to high levels of PFAS is known to cause significant health problems, including damage to the immune system, and evidence from both human and animal studies shows that such exposure may reduce your resistance to infectious disease.19 It may also harm vision health — a concerning finding since PFAS are often found in contact lenses.20

A large population-based study conducted in China found exposure to PFAS increased the risk of visual impairment,21 possibly by inducing oxidative stress. “PFASs are proven pro-oxidants and exposure to these emerging pollutants elicits DNA damage, lipid peroxidation, generation of reactive of species (ROS), and inhibition of anti-oxidant enzymes, as well as triggers signaling cascades like apoptosis,” they explained.22

Military members who were exposed to PFAS on military bases have also suffered from a number of eye conditions, including myopia, hyperopia, astigmatism and presbyopia.23 The U.S. Environmental Protection Agency also acknowledges that PFAS exposure is harmful and states that peer-reviewed scientific studies have shown exposure to PFAS may cause:24

Reproductive effects such as decreased fertility or increased high blood pressure in pregnant womenDevelopmental effects or delays in children, including low birth weight, accelerated puberty, bone variations or behavioral changes
Increased risk of some cancers, including prostate, kidney and testicular cancersReduced ability of the body’s immune system to fight infections, including reduced vaccine response
Interference with the body’s natural hormonesIncreased cholesterol levels and/or risk of obesity

PFAS are also known to accelerate metabolic changes that lead to fatty liver. “This bioaccumulation,” researchers wrote in Environmental Health Perspectives, “coupled with the long half-lives of many PFAS, leads to concern about the potential for PFAS to disrupt liver homeostasis should they continue to accumulate in human tissue even if industrial use is abated.”25

Further, PFAS exposure may be causing inflammation and oxidative stress in youth, thus contributing to a variety of diseases such as obesity, insulin resistance, increased risk for fatty liver disease and potentially cancer.26,27

Where Are PFAS Found?

The ubiquitous nature of PFAS is part of what makes them so toxic. There are more than 9,000 PFAS,28 and exposure is so widespread that PFAS have been found in 97% of Americans.29 PFAS is found in water, soil, air and food. It’s in your home, including in household products like stain- and water-repellant fabrics, cleaning products, nonstick cookware and paint — and likely in your drinking water.30

Fast food containers and wrappers, microwave popcorn bags, pizza boxes and candy wrappers31 are common culprits. They’re also found in pasta and tomato sauces, sports bras, tampons and dental floss,32 as well as Thinx period underwear.33

PFAS on farmland is another major issue — one that’s been called a “slow-motion disaster”34 — due to the use of toxic human waste sludge as fertilizer. An estimated 20 million acres of U.S. farmland may be contaminated with PFAS as a result.35

While foods grown with PFAS-contaminated sewage sludge are not labeled as such, your best bet for avoiding them is to support sustainable agriculture movements in your area. Make it a point to only buy food from a source you know and trust, one using safe, nontoxic organic or biodynamic farming methods. Eating mostly fresh, whole foods will also help you cut down on exposure to these chemicals in food packaging.

Filtering your drinking water is also important to remove PFAS. The New Jersey Drinking Water Quality Institute recommends using granulated activated carbon “or an equally efficient technology” to remove chemicals such as PFOA and PFOS from your drinking water. Activated carbon has been shown to remove about 90% of these chemicals.36

Reverse osmosis can also remove some — but not all — PFAS.37 You can find additional helpful tips to reduce your exposure to forever chemicals in EWG’s “Guide to Avoiding PFAS.”38

Pretreated or stain-repellent treatments — Opt out of these treatments on clothing, furniture and carpeting. Clothing advertised as “breathable” is typically treated with polytetrafluoroethylene, a synthetic fluoropolymer.
Products treated with flame retardant chemicals — This includes furniture, carpet, mattresses and baby items. Instead, opt for naturally less flammable materials such as leather, wool and cotton.
Fast food and carry-out foods — The containers are typically treated.
Microwave popcorn — PFAS may be present in the inner coating of the bag and may migrate to the oil from the packaging during heating. Instead, use “old-fashioned” stovetop non-GMO popcorn.
Nonstick cookware and other treated kitchen utensils — Healthier options include ceramic and enameled cast iron cookware, both of which are durable, easy to clean and completely inert, which means they won’t release any harmful chemicals into your home.
Personal care products containing PTFE, “fluoro” or “perfluoro” ingredients such as Oral B Glide floss — The EWG Skin Deep database is an excellent source to search for healthier personal care options.39

– Sources and References

SOURCE

Image by Hans from Pixabay

Food additives, News

20 Practical Uses For Coca Cola – Proof That Coke Does Not Belong In The Human Body & 22 Ways Drinking Soda Will Shorten Your Life

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From: TrueActivist / GreenMedInfo via wakeupkiwi.com

Numerous studies have shown the negative health effects of drinking soda on your waistline and your teeth.

Related: There Is Deadly Formaldehyde In Clothing, Food, Cigarettes And Vaccines – What Will You Be Wearing, Eating, Smoking And Injecting Today?

To prove Coke does not belong in the human body, here are 20 practical ways you can use Coke as a domestic cleaner:

1. Removes grease stains from clothing and fabric.

2. Removes rust; using fabric dipped in Coke, a sponge or even aluminum foil. Also loosens rusty bolts.

3. Removes blood stains from clothing and fabric.

4. Cleans oil stains from a garage floor; let the stain soak, hose off.

5. Kills slugs and snails; the acids kills them.

6. Cleans burnt pans; let the pan soak in the Coke, then rinse.

7. Descales a kettle (same method as with burnt pans).

8. Cleans car battery terminals by pouring a small amount of Coke over each one.

9. Cleans your engine; Coke distributors have been using this technique for decades.

10. Makes pennies shine; soaking old pennies in Coke will remove the tarnish.



11. Cleans tile grout; pour onto kitchen floor, leave for a few minutes, wipe up.

12. Dissolves a tooth; Use a sealed container…takes a while but it does work.

13. Removes gum from hair; dip into a small bowl of Coke, leave a few minutes. Gum will wipe off.

14. Removes stains from vitreous china.

15. Got a dirty pool? Adding two 2-liter bottles of Coke clears up rust.

16. You can remove (or fade) dye from hair by pouring diet Coke over it.

17. Remove marker stains from carpet. Applying, scrub and then clean with soapy water to remove marker stains.

18. Cleans a toilet; pour around bowl, leave for a while, flush clean.

19. Coke and aluminum foil will bring Chrome to a high shine.

20. Strips paint off metal furniture. Soak a towel in Coke and lay it on the paint surface.


Furthermore, have you ever wondered what exactly Coca Cola is?


After 10 minutes: The sugar contained in a glass of Cola can cause a devastating “strike” on the body. The cause being the phosphoric acid which inhibits the action of sugar.

After 20 minutes: A leap in insulin levels in bloodstream occurs.

After 40 minutes: Ingestion of caffeine is finally completed. The eye’s pupils are expanding. Blood pressure rises because the liver disposes more sugar into the bloodstream. The adenosine receptors become blocked thereby preventing drowsiness.

After 45 minutes: The body raises production of the dopamine hormone, which stimulates the brain pleasure center. Similar to the reaction Heroin creates.

After 1 hour: Phosphoric acid binds calcium, magnesium and zinc in the gastrointestinal tract, which supercharges metabolism. The release of calcium through urine takes place.

After more than 1 hour: Diuretic effects of the drink enters in “the game”. The calcium, magnesium, and zinc are removed out of the body, which are a part of our bones, as well as sodium. At this time, we can become irritable or subdued. The whole quantity of water, contained in a coca cola, is removed through urination.

When having a cold bottle of Coke and enjoying its undeniable freshness are we aware of what chemical “cocktail” we are putting into our bodies?

The active ingredient in Coca-Cola is orthophosphoric acid. Due to its high acidity, cisterns used for transporting the chemical have to be equipped with special reservoirs designed for highly corrosive materials.


The Anatomy of Diet Coke / Coke Light

Let’s have a look at “the anatomy” of one of the most advertised products of “Coca-Cola Co.” – Coca-Cola Light (Diet) without caffeine.


This drink contains Aqua Carbonated, E150D, E952, E951, E338, E330, Aromas, E211.

Aqua Carbonated – this is sparkling water. It stirs gastric secretion, increases the acidity of the gastric juice and provokes flatulency. Filtered tap water is what is primarily used.

E150D – this is food coloring obtained through the processing of sugar at specified temperatures, with or without addition of chemical reagents. In the case of coca-cola, ammonium sulfate is added.

E952 – Sodium Cyclamate is a sugar substitute. Cyclamate is a synthetic chemical, has a sweet taste, which is 200 times sweeter than sugar, and is used as an artificial sweetener. In 1969 it was banned by FDA, since it, as well as saccharin and aspartame, caused cancer in rats.

E950 – Acesulfame Potassium. 200 times sweeter than sugar, containing methyl-ether. It aggravates the operation of the cardiovascular system. Likewise, it contains asparaginic acid which can also cause an excitant effect on our nervous system and in time it can lead to addiction. Acesulfame is badly dissolved and is not recommended for use by children and pregnant women.

E951 – Aspartame. A sugar substitute for diabetics and is chemically unstable at elevated temperatures it breaks down into methanol and phenylalanine. Methanol is very dangerous as only 5-10ml can cause destruction of the optic nerve and irreversible blindness. In warm soft drinks, aspartame transforms into formaldehyde which is a very strong carcinogen.





Symptoms of aspartame poisoning include: unconsciousness, headaches, fatigue, dizziness, nausea, palpitation, weight gain, irritability, anxiety, memory loss, blurry vision, fainting, joint pains, depression, infertility, hearing loss and more. Aspartame can also provoke the following diseases: brain tumors, MS (Multiple Sclerosis), epilepsy, Graves’ disease, chronic fatigue, Alzheimer’s, diabetes, mental deficiency and tuberculosis. Later, this substance was initially illegal due to its dangers but was again made legal in a suspicious manner.

E338 – Orthophosphoric Acid. This can cause irritation of the skin and eyes. It is used for production of phosphoric acid salts of ammonia, sodium, calcium, aluminum and also in organic synthesis for the production of charcoal and film tapes. It is also used in the production of refractory materials, ceramics, glass, fertilizers, synthetic detergents, medicine, metalworking, as well as in the textile and oil industries. It is known that orthophosphoric acid interferes with the absorption of calcium and iron into the body which can cause weakening of bones and osteoporosis. Other side effects are thirst and skin rashes.

E330 – Citric Acid. It is widely used in pharmaceutical and food industries. Salts of citric acid (citrates) are used in the food industry as acids, preservatives, stabilizers, and in the medical fields – for preserving blood.

Aromas – unknown aromatic additives

E211 – Sodium Benzoate. It is used in production of some food products for anti-bacterial and anti-fungal purposes. It is often found in jams, fruit juices and fruit yogurts. It’s not recommended for use by asthmatics and people who are sensitive to aspirin. A study conducted by Peter Piper at the Sheffield University in Britain, found that this compound causes significant damage to DNA. According to Peter, sodium benzoate which is an active component in preservatives, doesn’t destroy DNA, but deactivates it. This can lead to cirrhosis and degenerative diseases like Parkinson’s disease.

Coca-Cola is undeniably a very useful product. The key is to use it for purposes that do not include drinking! Here is a video about Coca-Cola:

22 Ways Drinking Soda Will Shorten Your Life

Read more at the link

RELATED: Why Are These 25 Carcinogens Still Being Sold?

Image by Emilian Robert Vicol from Pixabay

Chemicals, Food, News

8 Common Sources of Heavy Metals in Food

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When you’re buying food for yourself and your family, you probably glance over the Nutrition Facts panel to make sure you’re making a healthy choice. You may even look at the fine print in the ingredients list, to see if there are any artificial additives or preservatives you want to avoid. What you won’t see listed on the label however, is how much toxic heavy metals you may consume per serving. Yet that is exactly what may be inside.

What we eat and drink is one of the primary points of exposure for heavy metals. These toxins make their way into the food chain thanks to decades of industrial pollutants entering the soil and water.

In the past, many experts believed this wasn’t a cause for concern. The idea was that the human body is perfectly capable of dealing with trace amounts of heavy metals via its detoxification pathways. But they were missing the big picture.

https://thegoodinside.com/heavy-metals-food-drink?omnisendContactID=64021eb726935b0013ea35a8&utm_campaign=campaign%3A%20Newsletter%20-%20November%2013%2C%202023%20(6547dbe1a86e58d89a178eb2)&utm_medium=email&utm_source=omnisend

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Glyphosate

Learn just which of your food items contain glyphosate & how much (Free Report from Institute for Responsible Technology)

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With glyphosate featuring again lately, this will be a useful tool in helping determine which are the safer products to purchase. The report is free, however you will need to register an email to enable you to download. Go to ‘Glyphosate Report’ in the main menu, top of page. EWNZ

From responsibletechnology.org

ROUNDUP®(OR OTHER GLYPHOSATE BASED HERBICIDES) ARE SPRAYED ONTO NON-GMO CROPS AS A DRYING AGENT, JUST BEFORE HARVEST…LEARN MORE FROM OUR DATABASE AND CHOOSE ORGANIC TO AVOID HIGH LEVELS OF GLYPHOSATE (AND OTHER SYNTHETIC PESTICIDES) IN YOUR FOOD.

Glyphosate is the main ingredient in Roundup®, the most popular herbicide in the world. This defoliant destroys vegetation. Do you know how much glyphosate is in the foods you and your family consume?Crops such as corn, soybeans, and cotton have been genetically engineered to resist Roundup. Why is there so much glyphosate in oats and other food grains? How much is safe? Who decides food safety, and how are the tests conducted? Does glyphosate cause cancer?

SOURCE

https://responsibletechnology.org/gmo20/

Chemicals, News

There Are Nearly 1,000 Chemicals in Our Food That Have Never Been Tested for Safety

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Why the FDA and the EPA aren’t set up to protect us from contaminants in the food we eat.

In July 2017, The New York Times ran a story titled The Chemicals in Your Mac and Cheese. Researchers, the article explained, had found plasticizers—known as phthalates—in the popular kids’ food. Fewer than two weeks later, the Times reported that traces of the herbicide glyphosate, the main ingredient in Roundup, had been found in Ben & Jerry’s ice cream. Several people asked me: Should we be worried? My answer: Yes, we should, but not just because researchers found plasticizers (which are chemicals that make plastics more durable) in our mac and cheese or herbicide in our ice cream. We should be worried because these kinds of environmental chemical contaminants are literally everywhere, in nearly all our foods. We know they exist in these two foods because researchers specifically looked for them. Roughly 9,000 environmental chemicals on the market end up in our foods, including food additives, colorings, flavorings, pesticides, and food-packaging chemicals. Even though they are ever-present in our environment and our bodies, many are never thoroughly tested for safety—and some are never tested at all.

READ AT THE LINK

https://www.vice.com/en/article/a38gxk/there-are-nearly-1000-chemicals-in-our-food-that-have-never-been-tested-for-safety

Photo: envirowatchrangitikei

Chemicals, Food, Water

The Truth About Nitrates and Nitrites in Your Food & Water

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From foodrevolution.org

Nitrates and nitrites are in some of the healthiest and unhealthiest foods around. So what’s the deal? Are nitrates bad? Should we avoid nitrates and nitrites whenever possible? Does the source matter? This article summarizes what you need to know to get the good out of these compounds while avoiding the bad.

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https://foodrevolution.org/blog/what-are-nitrates-nitrites/

Photo: pixabay.com

Food additives

Identifying those hazardous food additives (EWG)

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A new EWG guide brings attention to food additives, commonly found in many processed foods, that can increase the risk of cancer, harm the nervous system, change the body’s hormonal balance and affect the immune system.

We’re publishing the guide because the Food and Drug Administration’s regulatory approach to food additives does not consider the latest science on the health harms caused by additives that may be legally added to processed foods manufactured in the U.S.

Some of the chemicals highlighted in the guide are not allowed for use in food in the European Union, including potassium bromate, a carcinogenic bread additive, and brominated vegetable oil, a flavor stabilizer used in beverages that can harm the nervous system.

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https://www.ewg.org/research/food-additive-science/

Note: all of our CV related info is now posted at our sister site https://truthwatchnz.is/

Photo: pixabay.com

Food, News

Fast food DISASTER: Industrial chemicals found inside many samples, NEW study

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(NaturalHealth365)  If you love fast food like nearly 37% of the United States population who eat it a day, you may be consuming industrial chemicals.  That is exactly what a study published by George Washington University recently found.

The study examined the top fast food chains in the country by purchasing 64 fast food items from establishments in the San Antonio, Texas area, including Chipotle, McDonald’s, Domino’s, Burger King, Taco Bell, and Pizza Hut.

Upon testing their samples, the researchers found small amounts of harmful chemicals called phthalates in most food samples.

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https://www.naturalhealth365.com/industrial-chemicals-fast-food-3442.html

Corona virus, Food, Health, News, NZ Government

Question everything New Zealand – seriously

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A little satire goes a very long way … calling out all those anomalies & inconsistencies many of us have noticed of late with the corporation parading as government. NZ has just returned to further lockdowns as of today 12th August, as predicted. If you are following the globalists’ covert global government narrative you will know it was inevitable. Hear ‘Bob from NZ’s brilliant commentary on NZ’s last lockdown experience. Note this lockdown that although considered temporary has put paid to campaign gatherings. We are now restricted to gatherings of 100. The NZ Advance party had a gathering of 3K in Auckland recently. EWR

Bob from NZ

Curious contradictions occurred during New Zealand’s lockdown. Resources and links: Bob from NZ Bitchute Channel https://www.bitchute.com/channel/bob-… Bob from NZ Library Channel https://lbry.tv/@BobFromNZ:8 Over 4200 deaths in NZ during level 4 https://www.stuff.co.nz/national/1216… CDC infection to fatality estimate page https://www.cdc.gov/coronavirus/2019-… James Corbett’s Bill Gates video time stamped at WHO portion https://youtu.be/wQSYdAX_9JY?t=646 Assymptomatic cases rarely transmit the virus https://www.youtube.com/watch?v=NQTBl… Checkpoints, soldiers, and door to door tracking https://thespinoff.co.nz/politics/15-… The simple truth in under 6 minutes https://www.youtube.com/watch?v=IRlPP… Some labs in florida have only reported positive results (in other words, what’s up!!) https://www.fox35orlando.com/news/fox…

Corporations, Food, News

How Corporations Blatantly Lie to You – Pepsi Admits That Its Aquafina Bottled Water Is Just Tap Water

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Remember Ribena folks? The product that GlaxoSmithKline  made misleading claims about regarding its Vitamin C content … it actually had nil? As I keep repeating, corporations lie. It’s in their nature & character. Corporations are legal persons with psychopathic traits to their personalities. Please watch ‘The Corporation’ doco. Very telling. So, the lesson is, don’t believe a word of what they say. To a corporation, the only thing that really matters is profits. Not you. Check everything for yourself & don’t rely on the media to do that for you. Sure they’ll report the lies of corporations but no more than they have to. Alternative media is doing that for you currently but that won’t last forever as those in charge have already put the writing on the wall that it will all come to an end in due course. What we read will be highly censored by the thought police. While you’re still allowed to think for yourself, do it & research everything. And keep record of what you find. Content is already disappearing from the searches I’ve noticed.
EnvirowatchRangitikei

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From trueactivist.com

In a shocking reveal, the Pepsi corporation admitted that its Aquafina bottled water is not purified water or spring water, but simply plain old tap water. The company will now be forced to change the labeling of the brand to reflect that it is just tap water.

Many informed customers choose bottled water because they are concerned about the quality of tap water, which is many times riddled with fluoride and pharmaceuticals. Sadly, we are now learning that in many cases, bottled water is actually not any better than tap water.

Over the years, an advocacy group called, “Corporate Accountability International” has been checking the contents of bottled water and pressuring companies to stop their false advertisement.

Aquafina is actually one of the top selling water brands in the world, and may see a slide in sales as a result of these new findings.
Read More: http://www.trueactivist.com/pepsi-admits-that-its-aquafina-bottled-water-is-just-tap-water-coca-colas-dasani-is-next/?utm_source=Facebook&utm_medium=Referral%3DTAM&utm_campaign=pepsis+aquafina+is+tap+water

Fluoride, Health, News, Water

How Fluoride Poisons You – Dr Mullinex

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David Kennedy, DDS
Published on Nov 1, 2013

Dr. Mullenix gives an excellent description to the IAOMT of exactly how the fluoride ion interacts with human physiology to cause numerous adverse health effects. She describes in some detail its effects on various organ systems in clouding the issues her research into neurological impairment especially during pregnancy raised in 1995. Many dental offices apply topical fluoride during pregnancy. This would appear to be very unwise considering the fact that Dr. Mullenix used exactly the same level of blood fluoride in her experiment as a child will experience from this procedure.

See our Fluoride pages for more info & links, &/or search ‘categories’ for further related articles (at left of any page). 

Please consider  liking our FB page &/or following our blog, and do spread the word on all the untruths we have been told!

 

EnvirowatchRangitikei

Environment, Herbicide, News, Pesticides, Pollution, Water

1 to 5 million cases of pesticide poisoning occur every year

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“There’s no problem with the ban of DBCP [dibromochloropropane] within the United States. In fact, it was the best thing that could have happened to us. You can’t sell it here anymore but you can still sell it anywhere else. Our big market has always been exports anyway.” (Executive, AMVAC Corporation)

Copy of Copy of Dec 2014 041
Toxic herbicides are sprayed liberally around public places with no requirement to warn the public, and often little or no protective clothing worn by the operators

We are living in a world now that is awash with chemicals, found not only in sprays and pesticides, but in our food, water and air. Their use has become largely acceptable now with scant regard often for researching into their possible harmful effects. Any alarms sounded about possible risks are greeted with cries of ‘scaremongering’ or ‘over reaction’ … and yet the  independent research is usually there and often ignored. I’m constantly dismayed at this lack of regard for the evidence, especially since our recent generations consider themselves more enlightened than those of our forbears. We have

What's in your food?
What’s in your food?

the knowledge alright, but who will listen and heed it? A video which has encouraged me to keep speaking up about these environmental risks to our health has been that produced by TED talks (they’re on Youtube also) called ‘The Dangers of Willful Blindness’ (the video is on our Home page). Gayla Benefield was just doing her job — until she uncovered an awful secret about her hometown that meant its mortality rate was 80 times higher than anywhere else in the U.S. Worse, when she tried to warn people of her discovery they didn’t want to know! How often we are faced with fact but choose not to believe. We adopt what I call the ‘three monkeys’ approach where it’s assumed, if we neither see, hear nor speak we’re safe … a lot like the ostrich really. But somewhere down the track we run the high risk of it all coming back to bite us on the proverbial rear end!

imagesThe Environmental Justice Foundation on pesticide poisoning states that … Across all agricultural sectors, an estimated 1 to 5 million cases of pesticide poisoning occur every year, resulting in 20,000 reported deaths among agricultural workers and at least 1 million requiring hospitalisation….While developing countries account for less than 30% of global pesticide consumption, the bulk of pesticide poisonings occur in a developing world scenario, including an estimated 99% of pesticide-induced deaths…

Read more

RELATED:

Childhood Pesticide Poisoning (WHO)
Ghana’s Pesticide Crisis

Check our our Chemicals and Glyphosate pages … particularly note under Chemicals the 1080 page and how NZ is being bombarded with it. We consume the highest amount in the world, gradually ensuring there is a rapidly diminishing wild food supply. Another excellent source of information, a Kiwi site, is the Pesticide Action Network Aotearoa NZ (PANANZ). 

EnvirowatchRangitikei

Additives, cancer, Chemicals, Health, News

Aspartame in 81 children’s medicines

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From http://www.safefood.org.nz … a revealing article detailing the medicinal products containing Aspartame.

What is Aspartame?

“It is a controversial artificial sweetener, 951 (L-aspartyl-L-phenylalanine-methyl-ester). It is cheaper and about 200 times sweeter than sugar.

It comprises two amino acids — aspartic acid and phenylalanine, bound together with methanol. Occurring in natural form, these are bound up, but in aspartame they are not, breaking down readily to formaldehyde (accumulative and known to cause cancer), formic acid (venom in ant stings) and DKP (known brain tumour agent).”

It is found in “More than 6000 products worldwide: sugar-free and diet products, eg NutraSweet & Equal packs & sachets, chewing gum, sweets e.g. Mentos, Extra & Smints, some Eta potato chips, Yoplait Diet-Lite & Weightwatchers yoghurts; Jarrah, Weight-watchers, Nestle & Ovaltine drinks; sports drinks; dietary supplements e.g. Redoxon, silver top Berocca, Healtheries products incl. chewable children’s vitamins; 124 medicines incl. 81 for children e.g. Lemsip, Panadol.”

What Aspartame does to your health:

“According to independent (non-industry funded) doctors and researchers, aspartame can cause a range of symptoms ranging from mild and transitory to debilitating and life-threatening, eg headaches, memory loss, vision loss, depression, seizures, coma and cancer. It can worsen or mimic the symptoms of such diseases and conditions as MS, lupus, ADD, diabetes, Alzheimer’s and Parkinson’s. It interacts with drugs & MSG, and induces carbohydrate cravings (= weight gain). The methanol in aspartame affects the dopamine system of the brain causing addiction. Methanol, or wood alcohol, is classified as a severe metabolic poison and narcotic.”

Aspartame in 81 children’s medicines

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New Zealand medicines and dietary supplements do not have to be labelled with their ingredients

“The controversial additive aspartame is contained in 81 medicines which may be used by children and young people. Green MP Sue Kedgley said that the New Zealand Minister of Health has confirmed Medsafe has approved a total of 124 medicines which contain aspartame.

Ms Kedgley stated: “There should be a requirement that the word ‘aspartame’ appear prominently on the label, along with a warning statement that it has been linked to a range of adverse reactions.” Ms Kedgley is also calling on Medsafe to put pressure on pharmaceutical companies to reformulate their products, and in the meantime ensure medicines containing aspartame are clearly labelled with a warning so parents are aware of its presence and potential for side effects.

Aspartame is not always clearly identified on many labels, because in New Zealand medicines and dietary supplements do not have to be labelled with their ingredients. We therefore reproduce a list of the brandnames. Not all the medicines in a particular brand will contain aspartame – look for ‘sugar-free’, also ‘chewable’ and ‘effervescent’. One reason why manufacturers use aspartame in so many products is because it is cheaper than sugar, as well as being addictive. (For a full list of the 81 medicines containing aspartame, see below.) If you are not sure whether a medicine you are giving your child contains aspartame, ask the pharmacist….”

Some of the items on the list:

  • Anti-inflammatory Lozenges – Menthol and Eucalyptus Flavour Lozenge Amcal
  • Anti-inflammatory Lozenges – Raspberry Flavour Lozenge Amcal
  • Augmentin Duo 200 Powder for oral suspension
  • Berocca Performance Effervescent tablet
  • Gaviscon Cool Chewable tablet Cool Peppermint
  • Gaviscon Double Strength Chewable tablet 160mg/500mg/267mg – lemon flavour and peppermint flavour
  • Glycoprep-C Powder 6%w/w
  • Imodium Melts Orodispersible tablet 2mg
  • Konsyl Orange (Sugar Free) powder Powder for oral solution 60.3%
  • Lemsip Cold & Flu Hot Drink Powder for oral solution 500mg Lemon & Menthol flavour
  • Lemsip Cold & Flu Hot Drink Powder for oral solution Lemon flavour
  • Panadol Cold & Flu Citrus Effervescent tablet 500mg
  • Panadol Rapid Soluble tablet 500mg
  • Paracotene Effervescent tablet 500mg/8mg
  • Phenergan Elixir 5mg/5mL
  • Vicks Vital Lemon Throat Lozenge and Orange Throat Lozenge

Read more:  http://www.safefood.org.nz/aspartamekidsmeds.php

 

COMMENT

As always the effects accumulate over time. However our bodies were never designed to assimilate artificial chemicals. Beware and watch what is in your children’s food and meds.

EnvirowatchRangitikei

Additives, Chemicals, Health, News, Personal Care Products

Is your deodorant drugging you through the armpits daily with this neurotoxin?

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 “Many people have their favorite brand but are unaware that many antiperspirants are actually drugs that change the physiology of the body. These antiperspirants contain an active ingredient that is scientifically validated to accelerate brain aging and cause Alzheimer’s disease. This drug is often rubbed into the sweat glands and taken up into the body” … NaturalNews

article by Lance Johnson NaturalNews.com

Deodorants versus antiperspirants

“Deodorants work by killing the bacteria that live on the skin. They are often scented to provide consumers with a pleasant fragrance. Commercial deodorants often contain hormone-disrupting chemical fragrances that absorb into the skin and disrupt the endocrine system. Natural deodorants use plant-based essential oils as an alternative to the chemicals. Many of these essentials oils give the natural deodorantmore power, because they possess antibacterial properties that help drive away the bacteria in the sweat glands that cause the actual stink.”

Learn more: http://www.naturalnews.com/046654_deodorant_aluminum_neurotoxins.html#ixzz3xqA1qEe2

 

Additives, Agriculture, Corporations, Food, Food, News

Your essential food: are you checking what’s in it and where it came from?

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gardens
(Photo Credit: civileats.com)

Food was something up until the 1940s folk just grew out in the back yard … supermarkets were a new invention. Still, many gardeners kept going well into the 1970s, and growing your own food is currently making a huge come back. I recall as a child, unlike in today’s supermarkets, the shop owners went out back and got all the items on your list and put them in a brown cardboard box or paper bags. We also collected raw milk in a billy from the local Dairy and drank it, and believe it or not one of us died from doing that. Neither did I ever hear one report of food poisoning from raw milk. Today our milk is so heated and treated and added to, much of the nutrients have disappeared, and sadly, some countries have banned raw altogether. Check out the health benefits of raw milk:                                                                                                   http://www.raw-milk-facts.com/raw_milk_health_benefits.html  http://www.drdeborahmd.com/health-benefits-raw-milk

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(Photo Credit: Food Not Lawns)

I recall as a child, every morning around 5 am awakening to the sound of my father chipping away the weeds in his vegetable garden just outside my window, before breakfast and the working day. He grew everything we ate. And he didn’t spray our vegetables with anything either. He also saved the seed from one plant that he left for that purpose and of course there was an abundance for next season and the neighbours. Nature supplies abundantly although Monsanto would have us believe that GE crops can do better.

Cauli, straight from the garden
Cauli, straight from the garden

(They recently tried suing the Guatemalan people for saving their seed, something they’ve done for hundreds of years). Corporations back in the day had not gotten blatantly greedy enough yet to patent seeds. They have now of course and are busy gobbling up all the companies to tighten their hold on humanity. Then there’s the Food Bill that aims to stop all this sharing and caring by passing our veg over the back fence. What a blasphemy to humanity this is. (A note on the Guatemalan fiasco, this is due to a trade agreement a … think TPPA … the signs are on the wall).

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EnvirowatchRangitikei

Health

10 outrageous (but true) facts about vaccines they don’t want you to know

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(NaturalNews) “Prepare to be shocked. Here are 10 outrageous (but true) facts about vaccines the CDC and the vaccine industry don’t want you to know”:

A brief preview

  • “… Yes, mercury is still used in vaccines, and the CDC openly admits it. There is NO safe level of mercury for injecting into a human child…
  • Top virologists working for Merck have blown the whistle and gone public with shocking revelations that claim the company routinely fabricated lab results to claim a 95% efficacy rate of its mumps vaccine… 
  • The claimed history of vaccine “successes” against polio and other diseases is a pure fabrication. This is discussed and exposed in great detail in the powerful new book, “Dissolving Illusions” by Dr. Suzanne Humphries. Click here to see the book at Amazon.com, or click here to visit the website (and view the charts)….
  • The vaccine industry refuses to conduct scientific tests on the health outcomes of vaccinated children vs. unvaccinated children…”

Comment:

Enough to get you reading? This topic deserves your attention. Research it well to make informed decisions about your loved ones. For the older ones among us, vaccines have changed somewhat since we were young. I, like most mums of my era, would not think of skipping vaccinations. Information that’s come to light in the last decade however has made me change my mind on that. Looking back on that era, I’ve been told a respected GP in our area at the time (rural NZ) did not vaccinate his children. That was the 1980s. He clearly knew more than we the public knew. It appears Dr Oz declines flu vaccinations for his children. We never hear in the mainstream media of the vaccine injuries … they are there and the industries pay out damages for them every year. An enlightening exercise is to search ‘Gardasil vaccine deaths’ on Youtube.

For Kiwis (and anybody else) … this site is a useful resource http://wavesnz.org.nz/

EnvirowatchRangitikei

https://www.youtube.com/watch?v=Wg9IqUv98dE&index=1&list=PLpSLz5km1TegHuU0qHtcCQ3F9cDP0RyW7

Documentary on Vaccines;

https://www.youtube.com/watch?v=lJGyN3gCsBg

Explore Naturalnews’ other links:
Also Related:
Dairy, Food, Health

Which Milk Beats All Other Milks?

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From Natural Society website, by Barbara Minton:

It can take some effort to find a ‘healthy’ commercially-prepared substitute for cow’s milk. One will go through a number of different milk products before even finding which is best; but know this, there is an alternative to conventional cow’s milk that stands out above the rest.

cancer, Health, Related Chemical Websites

What is causing cancer? Watch the award winning doco The Idiot Cycle – and find out

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The causative factors around cancer are really no mystery … we just never hear about them in mainstream media. Read Dr Samuel Epstein’s book called ‘The Politics of Cancer’, quite an old book too. He points out the many environmental causes, and yet our system, the powers that be, call them what you will, act dumb almost and ask us to contribute to the endless sea of research that seems to go nowhere.

This documentary, ‘The Idiot Cycle’ will enlighten you.

https://vimeo.com/130024098

Additives, Food, Health, News

8 Beers That You Should Stop Drinking Immediately!!!

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More useful info on what is in your food… thanks to the Be Like Water blog

Additives, Food, Related Chemical Websites

From EWG … are you eating an endocrine disruptor?

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This report is from Johanna Congleton, EWG Senior Scientist. EWG if you aren’t aware, is the Environmental Working Group in the US. I’ve featured this essential group on the Food page here and consider it a vital tool in our toolbox for discerning what’s in the products we’re buying and consuming or using on our bodies and in our environments.  I’ve referred previously to their info on endocrine disruptors in tortilla chips. But this article expands on their properties and the potential for harm they carry and provides details regarding the products they feature in:

“Proper endocrine signaling is particularly important during critical windows of development—while in the womb and during childhood and adolescence. Chemicals that disrupt hormone signaling can lead to adverse effects on development, reproduction, and the neurological and immune systems”.

I note several Weight Watcher products contain them for instance. Their Carrot Crème Cake, Chocolate Crème Cake, Golden Sponge Cake, Lemon Creme Cake and their Red Velvet  Creme Cake. Sara Lee is another product that features there amongst many others, but pertinent to NZ these two I have noticed on our shelves. EWG features a dirty dozen guide to food additives, a handy reference tool for you to search all those little unpronounceable or indiscernible additives most of us just pass over. Be aware peoples, one cake or one biscuit may not harm us in the short term, but habitually consuming these products is setting up, in my opinion, a time bomb in your body. Somewhere down the track you may well be paying with your health. The groups charged with protecting our health (in this case the FDA … they have their equivalent in all of our countries) have listed the use of propyl paraben in food as

“Generally Recognized As Safe…  Despite mounting evidence that propyl paraben disrupts the endocrine system, the FDA has failed to take action to eliminate its use in food or reassess its safety” says the EWG.

Read the full article HERE ….. and caution your loved ones.

Bookmark their dirty dozen guide to food additives for future reference, plus, closer to home for Kiwis, the Australian website http://www.additivealert.com.au

Additives, Food, Related Chemical Websites

Processed Foods Similarly Addictive as Illicit Drugs, Another Study Shows

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From Natural Society, an expose on how processed foods operate in our bodies. A good reminder to grow or buy organic and preferably prepare our own meals from fresh. Increasingly our foods from supermarkets are empty of nutrition. Like an automobile, our bodies need fuel to operate … nutritious fuel.

“A new study has found what many studies have already concluded – that the junk food plaguing grocery store shelves alters certain parts of your brain responsible for levels of hunger, thirst, and the body’s natural rhythms and cycles. In other words, processed foods and junk foods are addictive…”

Read more: http://naturalsociety.com/processed-foods-addictive-drugs-study-finds/#ixzz3Wsnd4WpU
Follow Natural Society: @naturalsociety on Twitter | NaturalSociety on Facebook

Additives, Corporations, Food, Health, Related Chemical Websites

The Dangerous Effects of Trans Fats in Pregnancy … From GreenMedInfo

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This is from Eleni Roumeliotou at one of my favourite sites … a reminder for vigilant checks of those packaging labels. Those sneaky ingredients that look harmless enough and we pass over … be aware and check the facts.

“Trans fats are known to sabotage heart health since the 90s, yet remain a main ingredient in industrial, processed food. Since nutrition during pregnancy affects the baby´s long-term health and brain development and functions depend on dietary fat intake, we should worry about the impact of trans-fats on the brain of unborn children and the next generation in general…”

Note: don’t forget to check for a next page on GreenMed articles. Often I’ve missed the fact there’s more.      Read the article at the GreenMedInfo site HERE

This weekend I’ll be updating on the Rangitikei & the glyphosate spraying issue with Council. Much is developing on the ban glyphosate front world wide (will update on that too) … hopefully it will gain traction here in NZ soon.

~ envirowatchrangitikei ~

Corporations, Food, Olive Oil

Olive Oil: A Best Brain Food (& Smart Buying Tips)

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Following on from the last post on fake olive oils … if it’s left you wondering ‘where to from here?’ … this article from a bebrainfit.com addresses buying tips and detecting the fake:

“Olive oil has many benefits for your brain and overall health. Learn how to choose quality olive oil, why it’s safe for cooking, and how to avoid fake olive oil.”

“Tips For Buying the Healthiest Olive Oil

Always buy the freshest extra virgin olive oil you can find.

Light can cause oxidation so buy olive oil in dark glass bottles only….”

The article also gives a brief overview of the book: Extra Virginity: The Sublime and Scandalous World of Olive Oil by Tom Mueller, 2013. “Tom Mueller has become the world’s expert on olive oil and olive oil fraud-a story of globalization, deception, and crime in the food industry…” 

Read the article by bebrainfit.com HERE  (note, tips for buying come at the end of the article)

Additives, Corporations, Food

Popular olive oil brand sued for selling fake product cut with cheap fillers

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From Naturalnews.com, “As much as half of all olive oil brands sold in the U.S. are fake” …  another reminder that corporations lie (watch ‘The Corporation’ doco). Another reminder to keep informed and research the facts, especially if you value your health. And a further reminder to buy certified organic …  the closer to home the better. Support your local farmers and growers and know what you are eating. Contribute to their livelihood and keep your local communities going.

I’d read of this concern recently too regarding olive oil … that companies are faking the contents. A topic I’ve yet to look at more closely. Very disturbing.

Read the Naturalnews article HERE

Additives, Carcinogen, Food

Pepsi Wins Battle to Keep Adding Carcinogen to Your Soda

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This is disturbing; from the naturalsociety website:

“Pepsi One and Diet Pepsi drinkers lost a battle against the GMO supporting company, Pepsi Co, recently when a federal judge dismissed a class action lawsuit over the carcinogenic additive, 4-methylimidazole (4-MeI) found within the beverages.

The substance 4-MeI is a byproduct of caramel coloring, and it has been proven to cause cancer in multiple scientific studies. The Coca-Cola Company previously eliminated the chemical from its drinks, while Pepsi Co did not….”

Consider boycotting them.

Read more at: http://naturalsociety.com/federal-judge-protects-soda-companies-dismisses-lawsuit/#ixzz3UzRYkxaP
Follow naturalsociety at: @naturalsociety on Twitter | NaturalSociety on Facebook

Additives, Carcinogen, Food, Health, NZ

If you care about your health … (or …. ‘watch out for the additives’)

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Somebody I know locally, as we discussed food and what’s in it these days, handed me an additive list she takes shopping with her so she knows which items to avoid. The list comes from an excellent website I’d not seen before … and one which is closer to home for Kiwis. The site is www.additivealert.com.au

Described there are, of 300 additives in our food, 60 that are particularly questionable, and some pose definite health risks. Some of them are known carcinogens. They advertise a book there called ‘Additive Alert’ by Julie Eady.

“This book is the essential consumers guide to selecting
food that is as risk free as current knowledge will permit. Presenting a well thought out and logical flow of information, it is easy to read and understand. “Additive Alert” makes real healthy food choices simpler for us all. An absolute must for the health conscious.”
Dr Joanne Samer MB.BS, Post Grad Dip Health Science, Perth WA

Like the EWG site, you can search these & identify the side effects of additives. One for instance is number 102, called Tartrazine, and is linked to hyperactivity, skin rashes, migraines, behavioural problems, thyroid problems and chromosome damage. It has been banned in Norway and Austria.

Check out the website and add it to your favourites if you find it useful. In addition, if you find additives in your favourite products, vote with your wallet, obviously, and don’t buy, but also, consider phoning the makers of these products and ask that they desist from using the additive/s. If they won’t, tell them you won’t buy them. Consider, if every consumer did this, things would change fairly quickly:  Visit  Additive Alert