Tag Archives: sprouts

GARDENING FOR HEALTH (Wally Richards)

I am very conscious of people that have only small sections or live in flats, retirement villages and apartments which means they have either no land or very little land to grow food in.

For people in those places they need to make the most economical use of their land available and also to grow the most highly nutritious food possible.

This is particularly so now as a draconian Government has passed the therapeutic bill which means they control what natural remedies, vitamins, minerals and supplements that you are allowed to purchase and use for your well being and health.

Traditional remedies that their parents and grandparents used to keep them healthy is now only available at the whim of some bureaucrat whom likely has a big Tax Paid salary and less knowledge about health than most of us gardeners.

So far they have yet to try and stop us from growing our own healthy food and high health products.

Recently I wrote about growing sprouts on a window sill and using Magic Botanic Liquid (MBL) in the water that you are sprouting the seed with.

Spouts are very nutritious and when you sprout the seeds with MBL they become super nutritious.

Now let me tell you a little story about what I discovered over 20 years ago that made a big difference to my health and well being.

I had learnt about MSM (Organic Sulphur) which is a white crystal powder from pine trees that you dissolve in a vitamin C fruit juice and take morning and night.

Your body needs a regular amount of sulphur daily and back 40 plus years ago you would have got your daily sulphur dose from your purchased (once upon a time) very healthy food chain.

(Not any more unless you are growing your own vegetables naturally and putting sulphur into the growing soil in the form of gypsum).

MSM I learnt about from an authority on the subject who is living in America and was sent 500 grams to try it.

I did and the first thing I noticed was that my memory improved significantly to the point that I could go into any room and know why I was there.

Reason being is sulphur helps carry oxygen to the cells and they function better.

Great relief for sore joints, arthritis and many other health issues.

Sulphur is also nature’s beauty element and often women that take MSM notice an improvement of hair, nails and complexion. It is also anti-aging. (I think mainly because of the continual detox MSM does when taking regularly).

I also learnt about that same time, after reading about Sea 90, that wheat grass and barley grass are two plants that will take up all the 114 known minerals and elements if they are present in the growing medium.

(Tomatoes want 56 different minerals and elements which they take up)

I was well aware of the fad referred to as drinking wheat grass juice for health and had even tried some once from a juice bar and found it bitter and not nice to drink.

But if the wheat grass takes up all the minerals and elements given to it when it grows then there is some great benefit in growing it and juicing.

There are four sources of mineral rich products, Ocean Solids being the minerals from the ocean along with the sodium chloride (salt which is about 95%) and the other 5% is the other 113 minerals and elements.

Minerals from powdered rocks which is called Wallys Unlocking your Soil and the MBL which contains the minerals from prehistoric times when the young planet was mineral rich.

BioPhos for the phosphate which we use as a building block for several important substances including those used for cell energy, cell membranes and DNA.

I then started growing wheat grass with all the above minerals and even if you do not have much land to grow stuff you can do this also.

I obtained some polystyrene boxes from a fish wholesaler (Also some supermarkets give them away)

I filled the boxes which are about 400mm by 28 mm wide and about 200 mm deep with Daltons Value Compost to about two thirds full; after putting some drainage holes in the sides of the box

(just up from the base. Reason being is some water will be under the mix as a reservoir to help keep mix moist.)

Over the compost I sprinkled Ocean Solids, BioPhos and Unlocking your Soil; then just covered that with a little more compost.

On top of that I spread the wheat seeds very thickly like many were touching each other then I sprayed them with the MBL mix.

I watered down with non chlorinated water and placed a sheet of glass over the box to keep mice and birds from getting in and eating the seeds. Keep the mix moist with regular watering.

When the box had a good show of germination of the grass I then did the same process to a second box to enable more grasses to be cut and used continuously.

When the grasses were well established I then removed the glass cover and once they reached a height of about 150mm it was time to harvest and juice. You can spray the grass with MBL for added benefit.

Now this is very important you need to use a manual type juicer which you turn the handle to squeeze the juice out of the grass.

Electric ones will destroy some of the goodness and antioxidants as they heat up while juicing and are hard to cleans because the green juice really stains.

With a pair of scissors you a couple of handfuls of grass off just above soil level and run them through the juicer. The liquid will be sweet as it has a high brix level which also indicates its full of goodness.

I started juicing once a day and it made a big difference to my well being.

Back then I was still a smoker and  would over indulge in my favorite spirit at times.

I used to suffer from chronic indigestion if I ate ice cream in the evening and pastry foods before bed, waking up later, in a bad way.

The wheat grass fixed that completely which I figure was caused by an unbalance in my body and I have hardly ever had indigestion since.

Some people prefer barley grass to wheat grass and there is no reason not to grow both together for added benefits of the barley. You will find barley juice is a little bitter when compared to the wheat juice.

I wrote about juicing many years ago after having found great health benefits from it.

One chap told me that he took the wheat grass juice 3 times a day while under going chemo and he did not lose his hair and sailed through the treatment with little side effects.

Many people have improved their health from this easy to grow grass.

An alternative to juicing is to put the grass into a high speed blender with other things to make a super healthy smoothie.

If you prefer; you can grow in a raised garden or open garden simply follow the instructions for growing it in the boxes.

I have on our mail order web site at www.0800466464.co.nz made a new category link called Wheat and Barley Grass products.

In there you will find a kit with the wheat, barley and minerals all in a polystyrene box which you can use to grow the grass in.

I have also ordered from overseas some manual wheat grass juicers which should arrive later in August.

Beat the Government’s therapeutic bill and grow your own healthy Vitamins and Minerals.


Phone 0800 466464
Garden Pages and News at www.gardenews.co.nz
Shar Pei pages at  www.sharpei.co.nz
Mail Order products at www.0800466464.co.nz

New Zealand Bill of Rights Act 1990. Part II of the Act covers a broad range of Civil and Political Rights. As part of the right to life and the security of the person, the Act guarantees everyone:

1The right not to be deprived of life except in accordance with fundamental justice (Section 8)

2The right not to be subjected to torture or to cruel, degrading, or disproportionately severe treatment or punishment (Section 9)

3The right not to be subjected to medical or scientific experimentation without consent (Section 10)

4The right to refuse to undergo any medical treatment (Section 11)

 Furthermore, the New Zealand Bill of Rights Act 1990 guarantees everyone: Freedom of Thought, Conscience, and Religion.
This includes the right to freedom of thought, conscience, religion, and belief,
INCLUDING THE RIGHT TO ADOPT AND HOLD OPINIONS WITHOUT INTERFERENCE (Section 1)



Fresh Greens in Winter (Wally Richards)

Like to grow some fresh, highly nutritious greens this time of the year when sunlight hours are short and stuff is slow to grow?

This is also a way to be able to have emergency healthy food when things are not so good.

How you achieve this is to sprout seeds for eating, often referred to as ‘Sprouts’.

In the past sprouts were done in an Agee preserving jar with a screen sieve.

You would place a few seeds into the jar and cover with non chlorinated water and sit on window sill in kitchen.

Each day you would tip the water out using the sieve like screen to stop the seeds falling out.

Fresh water would be added and the above would be repeated daily till the seeds had sprouted and reached a nice size which you then used in sandwiches or salads.

Very nutritious and very simple to do.

Nowadays its even easier with a four tier seed sprouter from Egmont Seeds.

Called Mr Fothergills Kitchen Seed Sprouter they sell for $20.00.

On web at https://www.egmontseeds.co.nz/index.php?main_page=advanced_search_result&search_in_description=1&keyword=sprouter

 You have 4 sprouting levels which means you can sprout 4 different types of seeds or mixes at any one time.

A small amount of seeds is placed in each level and water is applied to the top tier, then because of sprouter outlet caps in the base of each level

(which can be adjusted to allow a amount of water flow to next level) the water works its way down through the tiers..

Then finally the water ends up in the reservoir where you can either dispose of it or use it a second time round.

Doing this alone with the sprouter on the kitchen window sill will give you very nutritious greens to add to your winter diet.

But you can change then into super sprouts by adding a few mils of Magic Botanic Liquid (MBL)to the non-chlorinated water.

MBL is rich in humate and fulvic acid along with minerals and elements which the sprouting seeds will absorb as they germinate and grow.

Incredibly good for your health and great for those wishing to trim up a bit before summer.

One of the problems is that our traditional Super Market food chain is poor in nutritional values unless you are growing a good amount of vegetables yourself naturally.

This means when you cook up a meal from supermarket produce and have to add condiments to make it taste ok (Home grown produce tastes great and does not need condiments to fool you body into accepting it).

So you eat a full meal of supermarket produce and when you are finished you are likely to still feel a bit hungry.

Actually you are not hungry but that is the feeling you get as your body is saying, ‘Thanks for the stuff but where are the minerals and elements that I need to work properly?’

So inadvertently you pig out on potato chips or something to squash the feeling of having not eaten enough.

Now you are going to put on some extra pounds and your body still is not satisfied as he needs nutrition not food stuffing.

Sprouting seeds with MBL is a excellent way to get the goodness your body needs to be healthy, it is in the same top food tier as ‘Smoothies’ and wheat grass juice (done with minerals).

Now to get the seeds to sprout we go and have a look at Kings Seeds at https://www.kingsseeds.co.nz/results.html?q=seeds+for+sprouting

They have a good range of seeds and seed mixes most of which are certified organic.

Examples from their web site are:

Alfalfa: Our most popular sprout with a delicious nutty flavour. Excellent for gourmet salads, omelettes and sandwiches.

High in fibre, vitamins, minerals and proteins. Research has found Alfalfa fibre pushes cholesterol out of the arteries while its saponins also scrub and dissolve it.

The sprouts are many times more nutritious if exposed to the sunlight about the fifth day after germination. They can then be harvested.

Organic Energy mix: Alfalfa, Flax, Rocket, Broccoli Raab, Red Clover and Fennel.

A tasty, aromatic and invigorating blend that stimulates the body and digestive system.

As the Flax and Rocket are both mucilaginous-forming seeds when germinating, particular care needs to be shown to rinse and drain well in the first few days.

At harvest, the Fennel sprout will not be as developed as the others but both its seed husk and sprout should be used.

Organic High Health mix:A tasty nutritious mix of different brassica including Green Broccoli, Pak Choi, and Tuscan Black Kale.

High in vitamins and soluble fibre for cleansing the digestive system and building resistance to bowel and bladder disease. Seeds are easy to sprout reaching maturity using rinse and drain method in 6-10 days.

Organic Vita plus blend: Alfalfa 40% Red Clover 30% Daikon Radish 10% Radish 10% Broccoli Raab 10%

Highly nutritious blend of sprouts, rich in minerals, amino acids and antioxidants combining the mild tastes of Alfalfa and Red Clover with the spicy bite of Broccoli Raab, Radish Daikon and Radish.

Organic Stir Fry Combo: Contains Chickpea (Cicer arietinum) , Lentil (Lens culinaris), Mung (Vigna radiata).

Delicious, succulent and nutty sprout blend to stir fry in Asian dishes or to eat raw in salads and sandwiches.

Easily digested and highly nutritious with heaps of Vitamins B1 and B2, Iron, Potassium, Folic Acid and Protein.

Soluble fibre helps break down cholesterol, lower blood pressure and regulate blood sugars.

Initially soak seeds for several hours then drain. Rinse 3-4 times daily for 3-4 days. Harvest when sprouts are length of the seed (15mm) and store in fridge in a covered container.

Note; seeds which are mucilaginous-forming seeds when germinating you toss the water and MBL mix and do a fresh lot to get rid of the mucilaginous.

Otherwise be healthy this winter with tasty heath treats from sprouts.

Note Store unused seeds in a glass jar with lid in the fridge where they will keep happily for years ready to use any time.

Special for this week is 500 mils Magic Botanic Liquid (MBL) free shipping to your home saving you $8.50 courier.

Order at https://www.0800466464.co.nz/15-plant-nutrition

I will phone you when we receive the order to do payment.

Put in Remarks place THIS WEEKS SPECIAL
Special ends next Sunday

Phone 0800 466464
Garden Pages and News at www.gardenews.co.nz
Shar Pei pages at  www.sharpei.co.nz
Mail Order products at www.0800466464.co.nz


New Zealand Bill of Rights Act 1990. Part II of the Act covers a broad range of Civil and Political Rights. As part of the right to life and the security of the person, the Act guarantees everyone:

1The right not to be deprived of life except in accordance with fundamental justice (Section 8)

2The right not to be subjected to torture or to cruel, degrading, or disproportionately severe treatment or punishment (Section 9)

3The right not to be subjected to medical or scientific experimentation without consent (Section 10)

4The right to refuse to undergo any medical treatment (Section 11)

 Furthermore, the New Zealand Bill of Rights Act 1990 guarantees everyone: Freedom of Thought, Conscience, and Religion.
This includes the right to freedom of thought, conscience, religion, and belief,
INCLUDING THE RIGHT TO ADOPT AND HOLD OPINIONS WITHOUT INTERFERENCE (Section 1)

Image by Stefan Schweihofer from Pixabay

GROWING YOUR OWN FOOD (Wally Richards)

You may ask why is it important to grow your own food?

First and most importantly it is your Food Security. Not nice to be hungry 24/7.

Second is that the food you grow yourself; if grown naturally without man made chemicals, will be healthier compared that which is grown with chemical fertilisers and sprays.

Thirdly it will have great flavour unlike the bland produce that you buy from commercial growers/supermarkets.

Naturally grown produce; when natural minerals are used, such as Wallys Ocean Solids, Wallys Unlocking your soil rock dust and Magic Botanic Liquid (MBL)… then the plants take up all these wonderful minerals and elements and the result is great flavour and so very tasty.

There is a simple formula ‘Great Flavour/taste = Great nutitional value/health’

My Friend Jack sent me an email this week which promted me to write this current column.

Here is what Jack wrote…

This morning I was waiting to have a haircut here in Tauranga, New Zealand.

The customer in front of me getting his haircut was the owner of a big transport company in the area and was talking to the barber. This is how the conversation went:

“Barber; How are things with you young man?

Answer; Not bad, but I have a lot of drivers off with Omicron at present which is not the best.

However, my biggest concern at present is that AdBlue, an essential additive now used in most modern diesel trucks and cars worldwide, is rapidly running out AND MAY CLOSE DOWN THE ENTIRE GLOBAL DIESEL TRUCK FREIGHT INDUSTRY within a month or two creating global chaos in supply chains.

Barber; Awe, that sounds a bit extreme doesn’t it? Are you pulling my leg?

Answer; No I am deadly serious.

Barber; Well why is it getting in short supply?

Answer; AdBlue is manufactured from Synthesized Urea and is used also for fertilizer and manufacturing conventional explosives.

RUSSIA is by far the biggest manufacturer and exporter in the world with China not far behind.

As a result of the Ukraine crisis, and the sanctions against Russia, Russia in turn, in collusion with China, is turning off the global supply lines.

It actually started last year. Here in NZ and Australia, unless this supply shortage is urgently rectified.

In my own case within a month I will have to park up all my trucks and stand down all my drivers!

That is how serious it may be.”

So everyone. I have no idea if this situation will be resolved quickly or not.

However, in a very short space of time it potentially could turn very nasty!

After all, every can of baked beans doesn’t walk into the supermarket on its own – it comes in by diesel trucks! Do I have to say any more?

Jack

Ok if there are little to no trucks to move stuff the empty Super Market shelves will be more apparent than currently also mail order stuff will not only have long delays as currently with drivers isolating but maybe reduce to a trickle?

So you should stock up now with essential items as well as plant up your gardens with vegetables as the day light hours are getting shorter and growth is slowing.

There is one fresh food you can do without a garden or day light hours to worry about and that is healthy seed sprouts.

Grow your own, fresh, nutritious, tasty sprouts. Mr Fothergills Kitchen Seed Sprouter makes it simple and affordable.

You will find these multi-compartment sprouters at Egmont Seeds in their mail order on line.

https://www.egmontseeds.co.nz/accessories-c-27/seed-sprouter-mr-fothergills

From their web site they have:

Sprouts are often referred to as Natures Super Foods, and rightly so, they are packed with powerful vitamins and minerals.

A study that involved scientific analysis of the vitamin and phytochemical content of 25 types of micro-greens, found that there were higher concentrations of vitamins and carotenoids (precursors to vitamin A) than the full-grown versions of the plants!

Now you can use the sprouter and make the seeds even more nitrous by adding a very small amount of MBL and Wallys Ocean Solids dissolved in the water you sprout the seeds in.

If possible avoid using chlorinated tap water for sprouting as you dont need the sprouts to take up the chlorine poison.

To overcome this problem place a bucket of chlorinated tap water outside in a sunny spot.

Take a cup of this water lift up and pour back into the bucket when the sun is shining.

This quickly removes the chlorine from the water and after a couple of days it should be free of the poison.

Also a couple of buckets outside to collect rainwater is also great value.

You change the water in the sprouter as to the instructions and ideally the sprouter should be on a window sill where it gets some natural light to green up the sprouts as they germinate.

Kings Seeds NZ is another good source of seeds to sprout with most of them being organic see

Gifts

Then you can always pick up seeds from places like Bin Inn such as mung beans etc.

Once you obtain a collection of seeds to sprout you then need to store them inside their packets, open or unopened and placed inside a glass jar with a lid and put inside your fridge.

That will keep them fresh for years and ready for you when you need or want to sprout.

With both Russia, Ukraine and China not supplying the West with fertilisers means that a lot of commercial growers are going to come unstuck and what vegetables that are available will be too expensive for many people.

Happy Growing…….

Photo: pixabay.com

How to Grow Sprouts: The Ultimate, Home-Grown, Nutrient-Packed Food

From foodrevolution.org

Summary

When it comes to growing your own food, it’s hard to find anything easier, quicker, or more nutritious than sprouts. If you’re thinking about how to optimize your immune system, balance your blood sugar levels, improve your digestion, support your heart and liver health and function, or enhance your family’s food security, then sprouts could be just the thing you’re looking for. Here’s what you need to know about the different kinds of sprouts, how to put them to use for more nutrition in your home, and how to avoid bacterial contamination.

READ MORE

https://foodrevolution.org/blog/how-to-grow-sprouts-the-ultimate-home-grown-nutrient-packed-food/