Tag Archives: ingredients

News, vaccine injury, Vaccines

Infant Dies 4 Days After 5 Vaccines and 14 Years Later Mother Speaks Out

Another truly heart breaking story. If you browse this site you will see that these deaths are not as rare as we are told. This changed when the vaccine manufacturers received immunity from responsibility for negative outcomes of their product. Be sure to read the vaccine inserts before making your decisions around vaccination. And be aware as these parents later realized, that SIDS (Sudden Infant Death Syndrome) is one of the possible risks. They did not know. EWR

From stopmandatoryvaccination.com

Gracie was a healthy, joyful infant with no known medical issues prior to her two month old vaccines. After the administration of Gracie’s two month vaccines, her mother describes, “she was fussy, but there was nothing out of the “norm” that I could remember, until she woke up screaming like she was in pain in the middle of the night that last time.” Four days after Gracie received her two month shots – DTaP, HIB, IPV, Hep B and PCV – she died of cardiopulmonary arrest and cerebral edema.

September 26th, 2018 marks the 14 year anniversary of Nichol Willow’s daughter Gracie’s death. This day won’t be remembered with cheerful milestones, any “firsts,” or a kiss before bed. This day, and every other one that follows, is a stark hollow reminder to Gracie’s mom of her grief, sorrow, and heartache. Nichol did not want to be silent about her story any longer. She reached out to us to share her painfully tragic experience of losing her infant from a lethal side effect to vaccination, so her story could reach more families and raise awareness. (She originally posted her story on her Facebook page on 9/24/18.) In our interview below, there’s a question and answer exchange with Nichol that follows her story.

https://www.stopmandatoryvaccination.com/parent/vaccine-injury/infant-dies-4-days-after-5-vaccines-and-14-years-later-mother-speaks-out/?fbclid=IwAR3rgHbflhkaJ9uyvseOfBV2ll1XC6ngF31qtTQCcMsyZ_Ef79cpqoTXvRc

 

Image by Rainer Maiores from Pixabay

Chemicals, Corporations, Food, News

10 things you’ll never buy once you know what’s inside

4 Comments

Published on Jun 16, 2017

products you won’t purchase when you find out how it’s made Subscribe to our channel: http://goo.gl/9CwQhg For copyright matters please contact us at: david.f@valnetinc.com We’re back yet again with another video detailing all sorts of products you love and the disgusting things hidden away inside. Many of these products are known to be bad for you, but ignorance is bliss. That is, if you don’t know specifically what’s in it, then it’s not ‘really’ that bad. Other products here are a bit more shocking because they are assumed to be pure and healthy but contain a rather surprising ingredient. Ahead we’ll start you off with an easy one – cigarettes. Yes, you know they are horrible for your health but do you know exactly what sorts of “ingredients” are in them? Then there’s Casu Marzu, a Mediterranean cheese that is illegal in most parts of the world because it contains maggots. Oh, you read that right. Ever noticed all that canned meat on the grocery shelves? Someone’s eating that, otherwise they wouldn’t stock it. We’ll show you what’s inside. When you head out for a burger or fries it’s often fun to order a milkshake. Unfortunately we have a pretty long list of things that are in that shake that may make you think twice. Processed Cheese is a staple of the American diet. Surprisingly it contains a lot less “cheese” than you might think. If you enjoy that natural vibrant pink color of the salmon you’re about to eat, look more closely. If it’s farm-raised that color is not natural. As kids many of us enjoyed a golden and delicious Twinkie. Sure, we know they aren’t good for you but just wait until you see what’s actually in these little snack cakes. Cereal is safe, right? Sure there’s brands with a lot of sugar or food coloring, but disturbingly many popular cereals are also testing positive for high levels of herbicides. Even orange juice isn’t without its issues. Whether Minute Maid or Tropicana, those juices fortified with vitamin D have animal products in them. Finally, we’ll end off with everyone’s favorites: Doritos and Cheetos. These orange snacks are just not good for you and what’s inside may have you questioning your grocery list the next time you head out. Our Social Media: Facebook: https://www.facebook.com/TheRichest.org Twitter: https://twitter.com/TheRichest_Com Instagram: http://instagram.com/therichest For more videos and articles visit: http://www.therichest.com/
News, Vaccines

A research team identifies unknown contaminants in all but one of 30 human & veterinary vaccines

From thecontrail.com

WARNING about vaccines: Sophisticated new method of analysis reveal extensive contamination

The study was conducted by a husband and wife research team, Antonietta Gatti and Stefano Montanari. Antonietta Gatti, a selected expert of the World Health Organization (WHO) for the safety of nanotechnological food, is a member of the National Council of Research of Italy and the scientific director of Nanodiagnostics.

Using electron-microscopy, the researchers examined 44 samples of 30 different human and veterinary vaccines, including those for influenza, meningitis, allergies, cervical cancer and hepatitis.

And what they found was disturbing. The pair identified contaminants in all tested vaccines – but for one. (The lone vaccine to test free of inorganic contaminants was Feligen, produced for use on cats).
When it comes to vaccine safety, humans didn’t fare as well.

In the study, published in 2017 in International Journal of Vaccines and Vaccinations, the researchers reported that they found both single particles and aggregates – or assemblages – of a variety of bizarre and toxic substances in the vaccines.

Researchers “baffled” by the composition of the contaminants

The researchers described the contaminants as “micro- and nano-sized particulate matter composed of inorganic elements not declared in the products’ ingredients lists.”

https://thecontrail.com/forum/topics/bombshell-all-tested-vaccines-reveal-toxic-substances-linked-to-a

Food, GE, monsanto, News

Monsanto’s latest marketing ploy: Labeling GMOs as “biofortified”

GMOs have been getting a bad name for quite some time now, and it’s hardly surprising given the near-constant stream of evidence showing the harms caused by genetically engineered crops and the pesticides used on them. As people increasingly make an effort to avoid buying these products, Monsanto has come up with a new idea to trick people into forking over their hard-earned money for its health-destroying products.

The Waking Times reports that Monsanto is trying to manipulate the definitions used on food labels in such a way that GMOs could be labeled as “biofortified foods.”

Codex Alimentarius is a collection of codes and guidelines created by the U.N. Food and Agriculture Organization to standardize world food trade and its production and safety. Codex was mulling a proposal to allow a company to use the term “biofortified” on vegetables that use conventional cross-breeding to increase the content of certain nutrients to help give malnourished populations a nutrition boost.

Monsanto sensed an opportunity here and set out to exploit it. They used their influence to try to convince delegates to have the definition of “biofortified” broadened to include foods that have been genetically modified. The National Health Federation (NHF), which is the only natural health advocate with a seat at Codex, reports that many of the delegates saw right through Monsanto’s attempt to pull the wool over consumers’ eyes, and the move was even denounced during the meeting. Nevertheless, the topic will be debated when the group convenes in Berlin this November under a new chairperson.

NHF President Scott Tips said: “It is a very sad state of affairs where we have come to the point where we must manipulate our natural foods to provide better nutrition all because we have engaged in very poor agricultural practices that have seen a 50% decline in the vitamins and minerals in our foods over the last 50 years. We will not remedy poor nutrition by engaging in deceptive marketing practices and sleight of hand with this definition.”

READ MORE

https://www.food.news/2018-01-20-monsantos-latest-marketing-ploy-labeling-gmos-as-biofortified.html