Tag Archives: fungal

About plant diseases & how to control them (Wally Richards)

Plant diseases appear when a plant is lacking in one or more elements or the plant is in stress for what ever reason.

Normally we spray a fungicide to prevent or control a plant disease which sits on the surface of the leaves and branches.

Dependent on the disease we use a copper fungicide or a sulphur fungicide alternatively the compound potassium permanganate and in some cases a combination of two or the whole three sprayed together.

It some diseases such as curly leaf on stone fruit trees (nectarine & peach) we apply a fungicide copper every 7 to 10 days; or again after rain, if we have not used Raingard in the spray.

With curly leaf in stone fruit the disease often strikes when it rains because the spores are splashed up from the soil below but if the rain has washed off the copper fungicide then there is no protection.

Curly leaf in stone fruit is a difficult disease to prevent and dependent on how bad the leaves are damaged means a loss of some or even all the crop.

In severe cases the tree may die also.

Now this is interesting and extracted from an article I received recently…

People misunderstand the use of copper as a fungicide. They drench the plant and often create excesses of this mineral in the soil.

75% of the copper response comes from within the plant, rather than on the leaf.

(Dr Don Huber)

Dr. Don Huber is a retired professor of plant pathology from Purdue University in Indiana, USA.

He has over 50 years of experience in researching plant diseases and soil-borne pathogens, as well as their relationships with microbial ecology, nutrient availability, and crop productivity.

Dr. Huber has published numerous peer-reviewed articles and book chapters on these topics and has received many awards for his contributions to the field of plant pathology.

He is also a recognized authority on the potential risks associated with genetically modified organisms (GMOs) and the use of glyphosate herbicides.

However, excessive use of copper-based fungicides can lead to copper accumulation in soil and water, which can have negative environmental impacts and they are proving to be less effective than some alternative forms of copper. As a result, there has been increasing interest in the use of copper nutrition products as an alternative approach to controlling plant diseases.

Comparative studies between Copper nutritional products and Copper Fungicide have consistently shown that the preventive and curative efficacy of the former is often significantly higher, and in the worst case, similar to that of the Copper Fungicide.

Copper Nutritional products demonstrated exceptional performance in terms of their long-lasting efficacy, compared to Copper Fungicides.

They maintained significant levels of control for up to 90 days, whereas Copper Fungicides showed a notable decline in control after just 7-14 days.

The difference in their mode of action explains this contrast; Copper Nutritional products are systemic and designed to increase the plant’s copper levels, whereas Copper Fungicides are contact-based and remain mostly on the leaf surface, making them susceptible to weather-induced degradation and physical removal.

Copper nutrition products work by providing plants with a source of copper, which is an essential micro nutrient required for plant growth and development.

Copper helps to activate enzymes involved in several physiological processes in plants, including photosynthesis and respiration. Additionally, copper has been shown to have anti-fungal properties, which makes it effective in controlling plant diseases.

Studies have shown that copper can enhance plant immune responses by regulating gene expression and enzyme activity involved in defense mechanisms.

For example, a study by R. Mehari et al. (2015) in the journal Plant Physiology and Biochemistry found that copper enhanced the activity of enzymes involved in the synthesis of lignin, which is a component of plant cell walls that plays a crucial role in plant defense against pathogens.

I am pleased to say that we now have a copper nutrient which I have called Wallys Super Copper Nutrient and is available from our mail order web site in 250 ml bottles.

Or you can ask your local garden centre to order the product in for you.

I was told of a trial that was done on a stone fruit tree to prevent curly leaf.

Only one part of the tree was treated and that part had no curly leaf and even the following season still no curly leaf where the rest of the tree suffered from the disease.

Used at the rate of 10 mils per litre for initial application and then at 5mils per litre of water for maintenance.

If you have a stone fruit tree that suffers from curly leaf then spray the tree now before spring movement at 10mils over the branches where the leaf buds are. Coverage should be as good as able all over the tree.

When there is a show of leaves later on spray again at the 5 mil rate.

If the tree is flowering only spray the foliage at the end of the day when pollination has finished for the day.

Another spray of foliage at 5 mils per litre of water can be done after fruit has set.

Trials that I have read about diseases on other plants have also being very good at controlling various disease problems.

Thus where you have problem diseases such as on roses and other plants this copper nutrient maybe the answer you them also.

Dr. Don Huber also commented that the only reason copper fungicides helped in control of various diseases is that some of the copper would get into the plant which would then help the plant as written above.

But applying Wallys Super Copper Nutrient cuts to the chase reducing or eliminating the need for copper fungicide sprays.

Order from www.0800466464.co.nz link at plant diseases

Phone 0800 466464
Garden Pages and News at www.gardenews.co.nz
Shar Pei pages at  www.sharpei.co.nz
Mail Order products at www.0800466464.co.nz


New Zealand Bill of Rights Act 1990. Part II of the Act covers a broad range of Civil and Political Rights. As part of the right to life and the security of the person, the Act guarantees everyone:

1The right not to be deprived of life except in accordance with fundamental justice (Section 8)

2The right not to be subjected to torture or to cruel, degrading, or disproportionately severe treatment or punishment (Section 9)

3The right not to be subjected to medical or scientific experimentation without consent (Section 10)

4The right to refuse to undergo any medical treatment (Section 11)

 Furthermore, the New Zealand Bill of Rights Act 1990 guarantees everyone: Freedom of Thought, Conscience, and Religion.
This includes the right to freedom of thought, conscience, religion, and belief,
INCLUDING THE RIGHT TO ADOPT AND HOLD OPINIONS WITHOUT INTERFERENCE (Section 1)

APPLE CIDER VINEGAR FOR FUNGAL DISEASES IN THE GARDEN (WALLY RICHARDS)

A reader and keen gardener sent me an email recently about using apple cider vinegar in your garden to prevent and control fungus diseases.

Someone shared it with him and so now I will share it will all my readers.

“Hi Everyone.

I use Apple Cider Vinegar to keep fungal diseases away, including brown rot, curly leaf, black spot, powdery mildew, bladder plum, sooty mould, scab, allium rust (for garlic, onions, shallots), etc..

For fruit trees, vines, and plants..Vegetables and herbs, including garlic..Also for roses and other ornamentals

I’ve been doing this since 2009 for my stone and pip fruit trees, berry and grape vines, citrus, garlic, shallot and vegetable plants throughout my large Garden.. and including for roses..

Vinegar kills mould – which fungal species are.

It also prevents mould growing back in places that are prone to having fungal problems, so helps avoid ongoing fungal problems.

I use 250mil Apple Cider Vinegar (ACV) mixed with 5 litres water in a 5 litre sprayer I keep just for ACV..

I spray the mix when fruit tree buds are only just beginning to show in Spring as small bumps.

I don’t spray when blossoms are showing, leaving them to bees, bumblebees and other little critters for pollination..

Once blossoms have finished, I spray fortnightly on the fruit trees and plants which are prone to fungal problems.. ie, brown rot on stone fruit, sooty mould on citrus,

black spot on roses, rust on aliums, etc.

I stop once all the fruit on each tree are harvested, ie: Billington Plums finish in early January here in the Eastern Bay of Plenty, so I stop then..

Boysenberries finish late January here, stopping then.. Niagara Grapes, finish mid February here, stopping then..

Omega Plums finish late February here, stopping then.

Spray the mix in the evening when the sun has just gone off your trees or plants, so the sun isn’t heating/burning leaves through the liquid spray droplets on them, and there’s time for the spray to dry before nightfall..

Spray the whole tree, vine or plant.. under and over leaves, the trunk, branches, twigs, fruit everything..

This will also feed the tree through the leaves (when they are there for deciduous trees) as a foliage food.

I do this for all my fruit trees, vines and plants.. stone and pip fruit, citrus, grapes, berries, including strawberries, plus for garlic, shallots, onions, courgettes, cucumbers, pumpkins, tomatoes, roses, etc..

No need for gloves or coverings as it’s good for us too..

I keep a 5 litre sprayer filled with the ACV and water mix, so I can pick it up, pump it to build pressure, and I’m ready to spray this mixture that is good for my Garden..

(Thats a good tip as you can leave in the sprayer what is not used for next time and if you are going to follow this advise, using apple cider vinegar a separate sprayer for this purpose is a good investment)

The ACV mix works as a foliage food through the leaves.. with that feeding them, plus fungal problems not being an issue, the trees, vines and plants grow strongly..

a healthy, strong tree or plant will repel disease.. maybe repel insects like whitefly and vine hoppers, etc, etc, too..

It’s interesting.. I’m continuing to observe.. This is why I use ACV throughout my Garden, and have continued since trialing with it in 2009..

Decided to try ACV due to the goodness of the apples that it’s made with, had excellent results and have continued since for brown rot,

black spot, curly leaf, allium rust, sooty mould, powdery mildew, etc… all the fungal problems that occur often in our NZ gardens..

When my trees were producing well, I contacted the head tutor of the horticulture course at the local polytech, asking if I could swap a box of freshly picked Golden Queen Peaches in exchange for him showing me how to Summer prune. He also has a 6 acre home orchard.

I showed him around my garden.. he kept saying, how have you got your trees so healthy.

I told him about using the ACV mix and why.

As he left, he picked a Golden Queen Peach out of the box, bit into it, said, now that’s how a Golden Queen should taste and I’m off home to start using Apple Cider Vinegar throughout my garden.

Also – ACV for cats: I add 1/4 teaspoon of ACV to our cats food each morning – have done this since March 2019 – no fleas, and they have shiny soft fur..

None of the awful monthly flea treatment that distressed them every time and sent them running from the house to try to get away from it. ” END

Sometimes it is the simple things that we forget about or more likely do not know about and can be very surprised when found to work.

I have now added a 2 litre Apple Cider Vinegar to our mail order web site in the Disease control section so that when you are ordering your other garden bits you can add in this well priced product.

(No point in paying for the expensive stuff as this will do the job.)

Happy Gardening…..

Not wanting to be a Doom sayer but warnings and preparations can save a lot of grief in time to come.

A link that maybe of interest.. https://usawatchdog.com/going-to-get-bad-really-bad-david-morgan/

Phone 0800 466464
Garden Pages and News at www.gardenews.co.nz
Shar Pei pages at  www.sharpei.co.nz
Mail Order products at www.0800466464.co.nz